Menu of the Auberge de la Providence in Saint Donat

Our Daily Choices from

28 July 2025

Starters

Grilled Tomato Cream Soup (vegetarian)

Country-Style Terrine served with Pickles and Homemade Apple Chutney

Warm Goat Cheese Tartlet Salad with Honey and Caramelized Onions (vegetarian)

Crispy Sheep’s Cheese with Dill

Fresh and Smoked Salmon Terrine


Main Courses

Chicken, Mushroom, Leek and Bacon Pie served with Baked Potatoes

Rum-Marinated Pork Ribs served with Baked Potatoes and Coleslaw

Stuffed Sweet Potatoes with Swiss Chard and Beetroot, Tomatoes, Cashew Nuts, Chickpeas and Mozzarella (vegetarian)

Ribeye Steak with Fourme d’Ambert Sauce (extra charge: €4)

Truffade with Cured Meats and Salad (min. 2 people)

Vegetarian Truffade with Herb Omelette and Salad (min. 2 people)


Cheese

Trio of Saint-Nectaire, Cantal (semi-aged), and Fourme d’Ambert


Desserts

Apple and Blueberry Tart

Organic Fromage Blanc with Homemade Jam

Mango Cheesecake

Almond and Rose Financier with a Scoop of Artisan Ice Cream

Ice Cream or Sorbet (Sancy Artisan Ice Creams) – 2 scoops
(Flavors: Vanilla, Coffee with Chocolate Chips, Rum Raisin, Caramel, Raspberry, Strawberry, Mango, Lemon)

Dame Blanche (extra charge: €4.50)

Banana Split (extra charge: €5.00) – Only available with the flavors listed above!


Menu Options

Main Course – €20.00
Starter & Main Course – €24.00
Main Course & Cheese or Dessert – €24.00
Starter, Main Course & Cheese or Dessert – €28.00
Starter, Main Course, Cheese & Dessert – €32.00

Sweet & Savoury Snacks

Platters and Salads

  • Soup of the Day with Choice of Sandwich – €12.00

  • Platter ‘Bistrot de Pays’  – Cured meats, country terrine & trio of Auvergne AOP cheeses – €14.00

  • Large Warm Goat Cheese Salad with Honey and Caramelized Onions – €15.00

  • Cantal Cheese Pastry with Green Salad – €12.00


 

Cheeses and Homemade Sweets

 

  • Organic Fromage Blanc with Homemade Jam – €6.00

  • Faisselle (Fresh Cheese) from Ferme de Ravel à Picherande with Sancy Honey – €6.00

  • Trio of Auvergne AOP Cheeses – €7.50

  • Homemade Tart (with a scoop of Artisan Ice Cream + €2) – €6.00

  • Choice of Desserts of the Day – €6.00

  • Ice Cream or Sorbet (Sancy Artisan Ice Creams) 2 scoops – €6.00

  • Dame Blanche – €8.50

  • Banana Split – €9.50


  • Net Prices, VAT Included

Stone grill

Minimum 2 people – Please order at least 24 hours in advance!

Enjoy ‘Slow Food’ with your family, friends, or for a romantic evening together! Grill your own meat, fish, and vegetables at your table using a hot stone.

Served with potatoes, sauces, and a side of salad or vegetables (depending on the chef’s inspiration!).

  • Grill only – €25.00

  • Starter and Grill OR Grill and Dessert – €29.00

  • Starter, Grill, and Cheese OR Dessert – €32.00

  • Starter, Grill, Cheese, and Dessert – €35.00


    Net Prices, VAT Included

Childen’s Menu (<12 ans) – 13,00 €

  • “Hot Dog Man” (small starter with Frankfurt sausage in puff pastry)


  • Organic Ground Beef Steak or Vegetarian Patty served with potatoes and a small salad OR

  • Kids’ portion of the “Dish of the Day” (if also ordered by at least one adult and subject to availability)


  • One Scoop of Artisan Ice Cream (flavor of your choice) OR

  • Organic Yogurt Pot OR

  • Apple Compote OR

  • Mr. Freeze (Ice Pop)

    Additional Cutlery: €4

    Net Prices, VAT Included